Description

Minced Onion is the most popular of the Allum species; used all over the wold as both a base and/or an ingredient to a huge array of dishes. Onions are used in a wealth of savoury dishes and cuisines. Onions have a sharp, strong flavour, a tantalising aroma and should be used sparingly: using this essential store cupboard ingredient banishes the bain of a cooks life: no more watery, crying eyes during chopping and peeling!